Tagged food

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The Kitchen Gadget That Cooks Eggs Perfectly

We all have that one kitchen tool that we couldn’t live without. You know the one – the serrated pairing knife, the wooden chopping board, the non-stick frying pan? I have one of these too, and it has changed how I cook eggs forever. What is it? A plastic nugget about the size of a…

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Tea Time, Vancouver Style

Tea and Donuts Throughout the anglicised world, tea time is a sacred time. Tea and cake. Tea and Biscuits. Elevenses. It is not a meal time to be messed with, infringed upon or tarted up. That is until David’s Tea and Cartems Donuts of Vancouver showed up at this 11 o’clock rodeo. I found David’s…

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Beit Sitti : Amman

One of the many joys of traveling to foreign countries is the confusing and disorienting process of learning the ropes of a new culture and language. (Not one of the joys of foreign countries are taxi drivers, but that’s another story.) Amman is a vibrant, interactive, exhilarating city and yes, fairly modern and liberal when…

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Medina Cafe, Vancouver

*edited, first published 6 Sep 2013 One of the most delicious breakfasts I can remember. Who is immune to the charms of Lavender Lattes? And a perfectly medium-boiled egg? Oh, and a beautiful, all-Canadian Caesar? Not Katy.   Medina Cafe: 556 Beatty Street (between Pender & Dunsmuir) Crosstown, Vancouver BC V6B 2L3

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